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Ingredient Information
Listed below are the most commonly used ingredients in my recipes.
Replacements can often be made upon request to
accommodate sensitivities/allergies.
Ingredient lists for each item are pictured on the menu page.
Contact me with any questions or requests.
Flours
Almond Flour (limited recipes)
Brown Rice Flour
White Rice Flour
Millet Flour
Sorghum Flour
Oat Flour
Tapioca Starch
Arrowroot Starch
Potato Starch​
Egg Replacers & Binders
Ground Flaxseed
Applesauce
Apple Cider Vinegar
White Vinegar
Baking Soda/Powder
Psyllium Husk
Xanthan Gum
Guar Gum
Non Dairy Products
Flax Milk
Coconut Milk
Vegan, Soy Free, Nut Free Butter (Natural Grocers, Earth Balance)
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